Buy Used and New Glynn Christian Books

Glynn Christian's Delicatessen Food Handbook

by Glynn Christian,Illustrations in the Text

ISBN 13: 9780356078762

Format: Hardcover (383 pages)
Publisher: MacDonald & Co
Published: 1982
Other Format: Paperback

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Glynn Christian's Delicatessen Cookbook

by Glynn Christian

ISBN 13: 9780356097435

Format: Hardcover (256 pages)
Publisher: TBS The Book Service Ltd
Published: 17 May 1984

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Glynn Christian's Entertaining Microwave

by Glynn Christian

ISBN 13: 9781853752049

Format: Paperback (160 pages)
Publisher: Prion Books Ltd
Published: 09 Oct 1995

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World Guide to Cheese

by Glynn Christian

ISBN 13: 9780852233337

Format: Hardcover (168 pages)
Publisher: Ebury Press
Published: 01 Oct 1984

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Glynn Christian's Delicatessen Food Handbook

by Glynn Christian

ISBN 13: 9780356097466

Format: Paperback (384 pages)
Publisher: TBS The Book Service Ltd
Published: 14 Jul 1983
Other Format: Hardcover

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Glynn Christian Tastes Royal Thailand

by Glynn Christian

ISBN 13: 9780563387664

Format: Paperback (128 pages)
Publisher: BBC Books
Published: 31 Jul 1997

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Real Flavours: The Handbook of Gourmet and Deli Ingredients

by Glynn Christian

ISBN 13: 9781904943204

Format: Paperback (500 pages)
Publisher: Grub Street Publishing
Published: 31 Oct 2005

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Glynn Christian's New Delicatessen Handbook

by Glynn Christian,Glynn Boyd Harte,Jennifer Muir

ISBN 13: 9780952194200

Format: Paperback (392 pages)
Publisher: Stanstead Publications - Good Food Retailing
Published: 31 Oct 1993

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Edible France: A Traveller's Guide

by Glynn Christian

ISBN 13: 9781898697329

Format: Paperback (192 pages)
Publisher: Grub Street
Published: 30 Apr 1996
Other Format: Paperback

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Edible France: A Traveller's Guide

by Glynn Christian

ISBN 13: 9780852234266

Format: Paperback (192 pages)
Publisher: Ebury Press
Published: 01 Apr 1986
Other Format: Paperback

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Glynn Christians Cookboo

by Glynn Christian

ISBN 13: 9780706425475

Format: Hardcover (192 pages)
Publisher: Hamlyn
Published: 28 Oct 1986

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The Basic Basics Kitchen Hacks and Hints: 350+ Amazing Tips for Seasoned Chefs and Aspirational Cooks (The Basic Basics Series)

by Glynn Christian

ISBN 13: 9781911667100

Format: Paperback (192 pages)
Publisher: Grub Street
Published: 28 Jun 2021

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